What’s red, white and delicious all over? This pasta bake, where you get to choose your own vegie adventure.
Squashed crisp-edged potatoes, tossed and baked in pickle brine to give them a subtle but important chip-shop feeling.
Bagel seasoning adds a different kind of crunch to this free-form and robust vegetarian quiche.
From the risotto of dreams to a greens and cheese pie you’ll have on high rotation, 2023 was a delicious year for vegetarian dishes.
A vegetarian all-day dining spot, a seafood bar, an osteria plus new accommodation will flank Continental Deli when they open later this year.
Throw out the rule book and prepare to share if you want to get the best value out of a menu.
Hit up Domo 39 in St Peters for konbini classics such as onigiri, bento boxes, stir-fried noodles, sweet-and-sour chicken and soft-serve rice cream.
Dani Valent gains an informal, intimate insight into Iranian home cooking in a low-key suburban shopping strip.
Whether fried until golden and crispy, or roasted and drizzled in a sweet, sticky dressing, cauliflower is a fantastic vegie practically everyone will enjoy.
The Surry Hills venue will become a private dining room for Porteno, with its sibling Bastardo CBD also set to close.